Baked Potato or Turnip Fries

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6-8 medium white potatoes or small white turnips, peeled or unpeeled
Natural Oil
Sea Salt

Preheat the oven to 350-375 degrees F. Chop the vegetable into french fry size strips and use a brush to coat lightly with oil. Place on an oiled flat baking sheet and salt lightly if desired. Bake for 20 minutes or more until the fries are very tender. Serve hot and enjoy.